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TEPPANYAKI RESTAURANT AND BAR

RESTAURANT AND BAR

teppanyaki

鉄板焼き

welcome to yakuza

(Formerly know as Wasabisabi)

Teppanyaki, often confused with hibachi, is a post-World War II style of Japanese cuisine that uses an iron griddle to cook food. The word teppanyaki is derived from teppan, the metal plate on which it is cooked, and yaki, which means grilled, broiled, or pan-fried.

Teppanyaki grills are solid and durable. They come in various designs and materials and are easy to clean. Since they're easy to clean, bits of food won't be left behind and grease won't collect. The teppanyaki experience is much better because of this and the longevity of teppanyaki grills is ensured.

Thank You
Teppanyaki Menu
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FOOD & Drink

An all-day casual dining located on busy and famous London Road, The Yakuza Restaurant (formerly know as WasabiSabi) has long established itself as a popular destination for the city’s au courant since its introduction in 2002. Boasting contemporary Japanese flavours intermingled with a distinct local infusion, here is where quality meets light-heartedness.
Eclectic and modern, The Tokyo Restaurant looks to both its Japanese roots and those native to Malaysia and beyond in creating a menu that encompasses equal parts of the familiar and the uncharted.
Manager of Yakuza

GALLERY

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Saké is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran..

Tempura-set

Tempura is a typical Japanese dish usually consisting of seafood, meat and vegetables that have been battered and deep fried.

Sushi is a Japanese dish of prepared vinegared rice, usually with some sugar and salt, accompanied by a variety of ingredients, such as seafood, often raw, and vegetables.

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Experience now